PPSC Lecturer Chemistry Test 56 Online Preparation MCQs

Lecturer Chemistry MCQs / , , , , , ,

Given below on this Website Online Free Taleem is free online MCQ’s test related to PPSC of Lecturer Chemistry. All the individuals who are going to appear in PPSC Lecturer of Chemistry written test can attempt these tests in order to prepare for it in best possible way. Our tests include all the important questions MCQs of Lecturer of PPSC Chemistry, all Past Papers of Lecturer of Chemistry PPSC  that have extremely high amount of chances for been included in the actual exam which make our test undoubtedly the best source of preparation.

Note:-

There will be 25 multiple choice question in the test.
Answer of the questions will change randomly each time you start this test.
Practice this test at least 5 times if you want to secure High Marks.
At the End of the Test you can see your Test score and Rating.
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Test Instructions:-
Test Name Lecturer Chemistry
Subject Chemistry Test 56
Test Type MCQs
Total Questions 25
Total Time 20 Minutes
Total Marks 100
0%

You have 20 minutes to pass to the quiz.

PPSC LECTURER OF CHEMISTRY ONLINE PRACTICE TEST NO. 56

1 / 25

Cellulose is made up of the molecules of

2 / 25

Bence-Jones protein precipitates at

3 / 25

The general formula for polysaccharide is

4 / 25

Polyuria can occur in

5 / 25

On boiling Benedict’s solution is not reduced by

6 / 25

Amylose contains glucose units

7 / 25

Heavy proteinuria occurs in

8 / 25

Specific gravity of urine is decreased in

9 / 25

The heptose ketose sugar formed as a result of chemical reaction in HMP shunt:

10 / 25

Normal specific gravity of urine is

11 / 25

Glycosides are found in many

12 / 25

N-acetylneuraminic acid is an example of

13 / 25

The number of isomers of glucose is

14 / 25

Restriction of salt intake is generally recommended in

15 / 25

Specific gravity of urine is raised in all of the following except

16 / 25

Serum cholesterol is decreased in

17 / 25

Galactose on oxidation with conc. HNO3 produces

18 / 25

Each branch of amylopectin is at an interval of glucose units:

19 / 25

Iodine solution produces no color with

20 / 25

The intermediate in hexose monophosphate shunt is

21 / 25

Honey contains the hydrolytic product of

22 / 25

Mucopolysaccharides are

23 / 25

The distinguishing test between monosaccharides and dissaccharides is

24 / 25

The epimers of glucose is

25 / 25

Glycogen structure includes a branch in between–glucose units:

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